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Air Fryer Copycat Outback Steakhouse Bloomin Onion Made Easy

Air Fryer Copycat Outback Steakhouse Bloomin Onion

Learn how to make the famous Bloomin Onion from Outback Steakhouse right in your air fryer. This easy recipe delivers all the flavor with less fat!

Ingredients

Scale
  • 1 large onion
  • 1 cup buttermilk
  • 1 cup all-purpose flour
  • 2 teaspoons paprika
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon cayenne pepper
  • 1/2 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1 cup breadcrumbs

Instructions

  1. Cut off top of the onion and peel off the outer skin.
  2. Make cuts down the onion to create petals.
  3. Soak the onion in buttermilk for at least an hour.
  4. In a bowl, mix the flour with spices.
  5. Coat the onion in the flour mixture, then in buttermilk again, and finally in breadcrumbs.
  6. Preheat the air fryer and cook the onion until golden brown.
  7. Serve with your favorite dipping sauce.

Notes

  • For extra crunch, try double breading the onion.
  • Use a sharp knife for precise cuts to ensure even cooking.

Nutrition

Keywords: Air Fryer, Bloomin Onion, Outback Steakhouse, Copycat Recipe