Air Fryer Okra: Easy and Deliciously Crispy Veggie Side Dish
Air Fryer Okra is an easy and deliciously crispy veggie side dish that’s perfect for any meal.
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Total Time: 22 minutes
- Yield: 4 servings 1x
- Category: Side Dish
- Method: Air Frying
- Cuisine: Southern
- Diet: Vegetarian
Ingredients
Scale
- 1 pound fresh okra
- 2 tablespoons olive oil
- 1 teaspoon salt
- 1/2 teaspoon black pepper
Instructions
- Wash the okra and trim the ends.
- In a bowl, toss the okra with olive oil, salt, and pepper.
- Preheat the air fryer to 400°F (200°C).
- Place the okra in the air fryer basket in a single layer.
- Cook for 10-12 minutes, shaking the basket halfway through, until crispy and golden.
Notes
- For extra flavor, consider adding garlic powder or paprika.
- Adjust cooking time based on your air fryer model.
Nutrition
- Serving Size: 1 cup
- Calories: 80
- Sugar: 1 gram
- Sodium: 300 milligrams
- Fat: 5 grams
- Saturated Fat: 1 gram
- Unsaturated Fat: 4 grams
- Trans Fat: 0 grams
- Carbohydrates: 9 grams
- Fiber: 4 grams
- Protein: 3 grams
- Cholesterol: 0 milligrams
Keywords: Air Fryer Okra, Crispy Veggies, Side Dish