Air Fryer Zucchini Chips: Easy, Guilt-Free Crunchy Snack
Deliciously crispy and healthy zucchini chips made in the air fryer for a guilt-free snack.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Snacks
- Method: Air Frying
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 medium zucchini
- 1 tablespoon olive oil
- 1 teaspoon salt
- 1/2 teaspoon pepper
- 1 teaspoon garlic powder
- 1/2 teaspoon paprika
Instructions
- Preheat the air fryer to 400°F (200°C).
- Slice the zucchini thinly using a knife or mandoline slicer.
- In a bowl, toss the zucchini slices with olive oil, salt, pepper, garlic powder, and paprika until evenly coated.
- Arrange the zucchini slices in a single layer in the air fryer basket.
- Air fry for 10-15 minutes, shaking halfway through, until golden and crispy.
- Let them cool slightly before serving.
Notes
- For extra crispiness, you can spray the zucchini chips with cooking spray before air frying.
- Experiment with different seasonings like Parmesan cheese or chili powder for varied flavors.
Nutrition
- Serving Size: 1 serving
- Calories: 120
- Sugar: 2g
- Sodium: 350mg
- Fat: 7g
- Saturated Fat: 1g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 3g
- Protein: 2g
- Cholesterol: 0mg
Keywords: Air Fryer Zucchini Chips, healthy snacks, crunchy snack