Alice Springs Chicken Recipe: Juicy Turkey Bacon & Chicken Ham Delight
A delicious and savory recipe for Alice Springs Chicken featuring juicy turkey bacon and chicken ham.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 4 boneless chicken breasts
- 8 slices turkey bacon
- 1 cup shredded Monterey Jack cheese
- 1 cup sliced mushrooms
- 1/2 cup honey mustard dressing
- 1 teaspoon garlic powder
- 1 teaspoon paprika
- 1 tablespoon olive oil
Instructions
- Preheat the oven to 375°F (190°C).
- In a skillet, cook turkey bacon until crispy. Set aside.
- Season chicken breasts with garlic powder and paprika.
- In the same skillet, heat olive oil and sear the chicken breasts until golden brown.
- Layer the cooked bacon, mushrooms, and cheese on top of each chicken breast.
- Drizzle honey mustard dressing over the top.
- Transfer to the oven and bake for 25-30 minutes, until chicken is cooked through.
Notes
- Serve with a side salad or steamed vegetables.
- Great for meal prepping for the week!
Nutrition
- Serving Size: 1 chicken breast
- Calories: 350
- Sugar: 5g
- Sodium: 600mg
- Fat: 22g
- Saturated Fat: 7g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 1g
- Protein: 30g
- Cholesterol: 90mg
Keywords: Alice Springs Chicken, Chicken Recipe, Turkey Bacon