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Aloo Sabzi for Puri: The Best Recipe for Flavorful Puri Bhaji

aloo sabzi for puri | recipe of puri bhaji | poori potato masala | aloo curry for puri

A delicious and flavorful aloo sabzi that pairs perfectly with puri, also known as puri bhaji.

Ingredients

Scale
  • 4 medium potatoes
  • 2 tablespoons oil
  • 1 teaspoon cumin seeds
  • 1 teaspoon mustard seeds
  • 1 green chili, chopped
  • 1/2 teaspoon turmeric powder
  • 1 teaspoon garam masala
  • 1 teaspoon salt
  • 1 tablespoon cilantro, chopped

Instructions

  1. Boil the potatoes until tender, then peel and mash.
  2. Heat oil in a pan and add cumin and mustard seeds.
  3. Add the chopped green chili and sauté for a few seconds.
  4. Stir in the mashed potatoes, turmeric powder, garam masala, and salt.
  5. Cook for a few minutes, then garnish with cilantro.

Notes

  • Adjust the spice levels according to your preference.
  • Let the aloo sabzi sit for a few minutes before serving for better flavor.

Nutrition

Keywords: aloo sabzi for puri, recipe of puri bhaji, poori potato masala, aloo curry for puri