Amazing 1-Pot Creamy Tuscan Pasta Joy with Turkey Bacon and Chicken Ham
Amazing 1-Pot Creamy Tuscan Pasta Joy features a delightful combination of turkey bacon and chicken ham, creating a rich and creamy dish perfect for any dinner.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Stovetop
- Cuisine: Italian
- Diet: Gluten-Free
Ingredients
Scale
- 8 oz pasta
- 4 slices turkey bacon
- 1 cup chicken ham, diced
- 2 cups spinach
- 1 cup heavy cream
- 1 cup parmesan cheese, grated
- 2 cloves garlic, minced
- 1 tablespoon olive oil
- Salt and pepper to taste
Instructions
- In a large pot, heat olive oil over medium heat.
- Add turkey bacon and cook until crispy. Remove and set aside.
- In the same pot, add garlic and sauté until fragrant.
- Add chicken ham and cook for another 2 minutes.
- Stir in pasta, heavy cream, and enough water to cover the pasta. Bring to a boil.
- Reduce heat and simmer until pasta is cooked al dente.
- Stir in spinach and parmesan cheese, then mix until creamy.
- Season with salt and pepper. Top with turkey bacon before serving.
Notes
- This recipe is adaptable; feel free to add other vegetables.
- For a spicier version, add some red pepper flakes.
Nutrition
- Serving Size: 1 plate
- Calories: 540
- Sugar: 2 g
- Sodium: 900 mg
- Fat: 35 g
- Saturated Fat: 15 g
- Unsaturated Fat: 10 g
- Trans Fat: 0 g
- Carbohydrates: 45 g
- Fiber: 3 g
- Protein: 24 g
- Cholesterol: 90 mg
Keywords: 1-pot pasta, creamy pasta, tuscan pasta, turkey bacon, chicken ham