Amazing Spiced Pumpkin Streusel Muffins: A 280-Calorie Delight
A moist and flavorful treat, perfect for fall.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Total Time: 40 minutes
- Yield: 12 muffins 1x
- Category: Bakery
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
- 1 cup all-purpose flour
- 1 teaspoon baking powder
- 1/2 teaspoon baking soda
- 1/2 teaspoon salt
- 1 teaspoon cinnamon
- 1/2 teaspoon nutmeg
- 1/4 teaspoon cloves
- 1/2 cup granulated sugar
- 1/4 cup brown sugar
- 1/2 cup pumpkin puree
- 1/4 cup vegetable oil
- 2 large eggs
- Preheat the oven to 350°F (175°C) and line a muffin tin with paper liners.
- In a large bowl, whisk together the flour, baking powder, baking soda, salt, cinnamon, nutmeg, and cloves.
- In another bowl, mix the granulated sugar, brown sugar, pumpkin puree, and vegetable oil until well combined.
- Add the eggs one at a time, mixing well after each addition.
- Gradually add the dry ingredients to the wet mixture until just combined.
- Fill the muffin tin with the batter and bake for 20-25 minutes.
- Let the muffins cool in the pan for 5 minutes before transferring to a wire rack.
Notes
- For extra flavor, add chocolate chips or nuts.
Nutrition
- Serving Size: 1 muffin
- Calories: 280
- Sugar: 12g
- Sodium: 180mg
- Fat: 10g
- Saturated Fat: 1g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 42g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 40mg
Keywords: pumpkin muffins, spiced, healthy muffins