Bacon Cheddar Biscuits: Easy Turkey Bacon Treats for Home Chefs
Bacon Cheddar Biscuits are a delicious treat that combines the savory flavors of turkey bacon and cheddar cheese, perfect for home chefs looking for an easy recipe.
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 12 biscuits 1x
- Category: Baked Goods
- Method: Baking
- Cuisine: American
- Diet: Omnivore
- 1 cup all-purpose flour
- 1/2 cup shredded cheddar cheese
- 1/4 cup cooked turkey bacon, crumbled
- 1 tablespoon baking powder
- 1/2 teaspoon salt
- 1/4 cup milk
- 1/4 cup unsalted butter, melted
- Preheat the oven to 400°F (200°C).
- In a bowl, mix together the flour, baking powder, and salt.
- Add the shredded cheddar and crumbled turkey bacon to the dry ingredients.
- In another bowl, whisk together the milk and melted butter.
- Combine wet and dry ingredients until just mixed.
- Drop spoonfuls of dough onto a baking sheet.
- Bake for 15-20 minutes until golden brown.
Notes
- For extra flavor, consider adding herbs like chives or parsley.
- These biscuits can be served warm or at room temperature.
Nutrition
- Serving Size: 1 biscuit
- Calories: 150
- Sugar: 1g
- Sodium: 200mg
- Fat: 8g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 0g
- Protein: 3g
- Cholesterol: 20mg
Keywords: Bacon Cheddar Biscuits, turkey bacon, easy recipes, home chefs