Baked Crunchy Hot Honey Chicken: An Easy Indulgence for Dinner
A deliciously easy recipe for baked crunchy hot honey chicken that will impress your family and friends.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 2 pounds chicken thighs
- 1 cup breadcrumbs
- 1/2 cup hot honey
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
- Salt to taste
- Black pepper to taste
Instructions
- Preheat the oven to 400°F (200°C).
- In a large bowl, combine the breadcrumbs, garlic powder, onion powder, salt, and pepper.
- Coat the chicken thighs in the breadcrumb mixture.
- Place the chicken on a baking sheet and drizzle with hot honey.
- Bake for 25-30 minutes, until chicken is cooked through and crispy.
Notes
- For extra crunch, broil for the last 2-3 minutes.
- Adjust the amount of hot honey based on your spice preference.
Nutrition
- Serving Size: 1 chicken thigh
- Calories: 400
- Sugar: 10g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 5g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 25g
- Cholesterol: 100mg
Keywords: Baked Crunchy Hot Honey Chicken Recipe