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Baked Potato Soup: Easy Comfort with Turkey Bacon and Chicken Ham

Baked Potato Soup

Baked Potato Soup is a creamy and comforting dish that combines the rich flavors of turkey bacon and chicken ham, making it a hearty meal ideal for any occasion.

Ingredients

Scale
  • 4 small potatoes
  • 4 slices turkey bacon
  • 1 cup chicken ham, diced
  • 1/2 cup onion, chopped
  • 1/2 cup celery, chopped
  • 3 cups chicken broth
  • 1 cup heavy cream
  • 1 teaspoon garlic powder
  • 1 teaspoon black pepper
  • 1 teaspoon salt
  • 1/2 cup shredded cheese

Instructions

  1. Prepare the ingredients: peel and chop the potatoes, chop the bacon, and dice the chicken ham.
  2. In a large pot, cook the turkey bacon until crispy, then remove and set aside.
  3. In the same pot, add onions and celery, cooking until softened.
  4. Add diced potatoes and chicken broth, bringing to a boil. Cook until the potatoes are tender.
  5. Stir in the heavy cream, garlic powder, salt, and pepper; blend until smooth.
  6. Garnish with the cooked turkey bacon and shredded cheese before serving.

Notes

  • Pair with crusty bread for a complete meal.
  • This soup can be customized with your favorite toppings.

Nutrition

Keywords: Baked Potato Soup, Comfort Food, Turkey Bacon, Chicken Ham