Banana bread bliss: Easy recipes for homemade indulgence
Discover the ultimate comfort food with this easy banana bread recipe that will make your kitchen smell heavenly.
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 65 minutes
- Total Time: 75 minutes
- Yield: 1 loaf 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
- 3 ripe bananas
- 1/3 cup melted butter
- 1 teaspoon baking soda
- Pinch of salt
- 3/4 cup sugar
- 1 large egg
- 1 teaspoon vanilla extract
- 1 1/2 cups all-purpose flour
- Preheat your oven to 350°F (175°C).
- In a mixing bowl, mash the ripe bananas with a fork until smooth.
- Stir the melted butter into the mashed bananas.
- Add in the baking soda and salt, and stir to combine.
- Mix in the sugar, egg, and vanilla extract.
- Finally, stir in the flour until just combined.
- Pour the batter into a greased loaf pan and bake for 60-65 minutes.
- Let cool before slicing.
Notes
- For an extra twist, add nuts or chocolate chips to the batter.
- Ensure your bananas are well ripened for maximum flavor.
Nutrition
- Serving Size: 1 slice
- Calories: 200
- Sugar: 14g
- Sodium: 112mg
- Fat: 8g
- Saturated Fat: 3g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 25mg
Keywords: banana bread, easy recipes, homemade indulgence