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Banana Pepper Pizza: Quick Homemade Delight with a Tangy Twist

Banana Pepper Pizza Quick Homemade Pizza with a Tangy Twist

Discover the delightful combination of banana peppers and gooey cheese in this quick homemade pizza recipe, perfect for a flavorful meal.

Ingredients

Scale
  • 1 pound pizza dough
  • 1 cup pizza sauce
  • 1 1/2 cups shredded mozzarella cheese
  • 1/2 cup sliced banana peppers
  • 1/4 cup sliced black olives
  • 1/2 teaspoon dried oregano
  • 1/2 teaspoon garlic powder

Instructions

  1. Preheat your oven to 475°F (245°C).
  2. Roll out the pizza dough on a floured surface to your desired thickness.
  3. Spread the pizza sauce evenly over the dough.
  4. Sprinkle the mozzarella cheese over the sauce.
  5. Add banana peppers and black olives on top of the cheese.
  6. Sprinkle oregano and garlic powder over the toppings.
  7. Bake in the preheated oven for 12-15 minutes until the crust is golden and cheese is bubbly.
  8. Remove from oven and let cool slightly before slicing.

Notes

  • For a spicier kick, consider adding fresh jalapeños.
  • Pair with a side salad for a complete meal.

Nutrition

Keywords: Banana Pepper, Pizza, Quick Recipe, Homemade Pizza, Tangy Twist