Bang Bang Chicken Sliders Recipe: Juicy Turkey Bacon Delight

Name: Bang Bang Chicken Sliders Recipe: Juicy Turkey Bacon Delight
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Cuisine: American
Ingredients: 1 pound ground turkey; 4 slices bacon; 1/2 cup mayonnaise; 2 tablespoons Sriracha; 1 tablespoon honey; 8 slider buns; 1 cup shredded lettuce; 1/2 cup sliced tomatoes

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Tina S.

Published:

January 1

Introduction to Bang Bang Chicken Sliders

What are Bang Bang Chicken Sliders?

If you haven’t tried Bang Bang Chicken Sliders, you’re missing out on a flavor explosion! Originating from Asian cuisine, “Bang Bang” typically refers to a spicy, creamy sauce that adds a delightful kick to chicken. Picture tender chicken, coarsely shredded, tossed in a tangy, mildly spicy sauce specifically crafted to enhance every bite. When served in mini slider buns, they become a perfect blend of hearty and fun, making these sliders a crowd-pleaser at any gathering.

Imagine this: You come home after a long day, you’re famished but exhausted. The last thing you want to do is spend hours in the kitchen. Here’s where this delicious Bang Bang Chicken Sliders recipe comes in handy. You can whip up a batch quickly, and the flavors are so vibrant that you’ll feel a world away from your busy day.

Why are they perfect for young professionals?

For young professionals like you, finding meals that are not only quick to prepare but also satisfying and flavorful is crucial. Bang Bang Chicken Sliders check all those boxes. Here’s why they are a perfect fit for your lifestyle:

Quick and Easy: With a prep time of under 30 minutes, these sliders offer a swift solution for busy evenings.
Make-ahead Appeal: They’re ideal for prepping in advance. You can assemble the sliders ahead of time and pop them in the fridge. When you’re ready to eat, just heat them up—easy peasy!
Versatile: Whether you’re hosting a game day party, a casual get-together, or just want a comforting dinner, these sliders are suitable for any occasion. Pair them with a refreshing drink or a simple salad for a well-rounded meal.
Healthy Options: You can easily customize the recipe to fit your dietary needs. Swap out traditional buns for whole grain or lettuce wraps, or use grilled chicken for a lighter option.

By integrating flavors from various cuisines, these sliders not only satisfy cravings but also keep your culinary life exciting. Check out this guide to meal prepping for more tips on preparing meals ahead of time.

In summary, Bang Bang Chicken Sliders are more than just a dish; they’re a delightful culinary experience tailored for the lifestyle of young professionals, offering convenience without compromising on taste. Ready to give this recipe a try? Let’s dive into the details!

Ingredients for Bang Bang Chicken Sliders

When it comes to whipping up a delicious gathering dish, our Bang Bang Chicken Sliders recipe is a stellar choice. Let’s break down the key ingredients to make these mouthwatering sliders a hit at your next potluck or dinner party.

Chicken Ingredients

Chicken breasts: Boneless and skinless are best for easy cooking and shredding.
Turkey bacon: For that smoky flavor, turkey bacon adds a delightful crunch.
Chicken ham: A great alternative for added protein and richness.

Bang Bang Sauce Ingredients

Mayonnaise: Creamy base that binds everything together.
Sweet chili sauce: This brings in the sweetness and spice, giving the dish its name.
Sriracha: For those who love a bit of heat, adjust it to your taste!
Lime juice: Freshly squeezed to brighten up the flavors.

Slider Components

Slider buns: Soft and fluffy; choose whole grain for a healthier twist.
Lettuce and tomatoes: Crisp lettuce leaves and ripe tomatoes add freshness.
Avocado slices: Creamy avocado elevates these sliders to another level.

With these fresh and vibrant ingredients, you’re all set to impress! For more inspiration on chicken recipes, check out Chicken Farmers of Canada for tips and nutritional insights. Happy cooking!

Preparing Bang Bang Chicken Sliders

If you’re on the hunt for a game-changer dish that will surprise and delight your friends at your next gathering, look no further than this bang bang chicken sliders recipe. Easy to whip up and packed with flavor, these sliders are sure to become a favorite. Let’s dive in and get cooking!

Gather Your Ingredients

First things first, gather all the ingredients you’ll need. This helps streamline your cooking process, making everything more enjoyable. Here’s what you’ll need for your bang bang chicken sliders:

Chicken breasts or tenders (around 1 pound)
Turkey bacon (for a little extra flavor)
Chicken ham, diced
Flour (about 1 cup)
Eggs (2 large)
Panko breadcrumbs (1 cup for that perfect crunch)
Bang Bang sauce (you can make your own or grab some from your favorite store)
Slider buns (mini burger buns work great)
Fresh cilantro (for garnish)
Salt and pepper (to taste)

Make sure everything is fresh and ready to go! Not only does that help with flavor, but it also keeps the cooking process smooth and stress-free.

Prepare the Chicken

Now that you have your ingredients, it’s time to prep the star of the show: the chicken. Begin by patting the chicken dry with paper towels—this is a small but important step for achieving crispiness later on. Next, season the chicken breasts with salt and pepper, and feel free to get a little adventurous! Consider adding a sprinkle of garlic powder or paprika to elevate the flavor.

Once seasoned, slice the chicken into slider-sized pieces. They shouldn’t be too thick; you want them to cook through evenly and fit perfectly on your slider buns.

Make the Coating

No crispy chicken slider is complete without a fabulous coating. For this, you’ll create a classic three-step breading station:

Flour Mixing: In one bowl, add your flour and season it lightly with salt and pepper.
Egg Wash: In a second bowl, beat the eggs until they’re nicely mixed.
Breadcrumb Coating: In a third bowl, place your panko breadcrumbs for that extra crunch.

To coat your chicken, start with the flour, then dip it into the egg wash, and finish off by rolling it in the panko breadcrumbs. This process might feel a bit involved, but trust me, it’s worth it for that wonderful texture!

Frying the Chicken to Perfection

Now it’s time to bring some heat! In a large skillet, heat up about a quarter-inch of oil over medium-high heat. When the oil is hot enough (you can test it with a breadcrumb—if it sizzles, you’re good to go), gently add your coated chicken pieces. Don’t overcrowd the pan; you’ll want to fry them in batches for an even cook.

Fry Timing: Each piece will take about 4-5 minutes per side, or until golden brown and cooked through. Remember to keep an eye on them; no one wants burnt sliders!

Once done, transfer the chicken to a paper towel-lined plate to absorb any excess oil.

Assemble the Sliders

Finally, the fun part—assembling your bang bang chicken sliders! Start by layering the fried chicken on the bottom half of the slider buns.

Then, add a slice of turkey bacon and a bit of chicken ham for an extra punch of flavor. Drizzle a hearty helping of your bang bang sauce over the top, and don’t forget to finish with fresh cilantro for that added freshness.

Cap it off with the top half of the slider buns, and there you have it!

Your delicious bang bang chicken sliders are ready to serve. Not only do they taste amazing, but they look incredible too—perfect for that Instagram moment. So, next time you want to impress your friends, whip up this recipe and watch as they devour these delectable bites. Enjoy!

For more great recipes and tips, check out resources from Serious Eats and BBC Good Food. Happy cooking!

Variations on Bang Bang Chicken Sliders

When it comes to creating your own Bang Bang Chicken Sliders recipe, the fun really begins with customizing the flavors and ingredients to suit your taste! Here are some creative variations that can elevate your sliders to new heights.

Spicy Variations for the Sauce

If you’re looking to kick up the heat, consider adding a few spicy twists to your bang bang sauce. Here are some options that can bring the fire:

Sriracha: This popular chili sauce is an easy way to add heat and flavor. Just mix in a teaspoon or two to your sauce for that fiery kick.
Chipotle in Adobo Sauce: For a smoky flavor paired with spice, try blending in some chipotle peppers. A tablespoon of this will transform your sauce into something extraordinary.
Cayenne Pepper: For those who revel in fiery dishes, a pinch or two of cayenne pepper can make your sauce even more exhilarating, adjusting the heat to your preference.

If you want more tips on crafting sauces, check out this sauce-making guide.

Alternative Protein Options

Not a fan of chicken? No problem! Your Bang Bang Chicken Sliders recipe can easily adapt to suit different proteins:

Turkey Bacon Sliders: Substitute with crispy turkey bacon for a lighter, yet flavorful option that still packs a punch in taste.
Chicken Ham: Another excellent choice, this can add a savory twist while keeping things simple. The hint of smokiness will complement the sauce beautifully.
Beef Patties: For a heartier version, beef can give your sliders a satisfying richness. Just season it well for maximum flavor!

Experimenting with these variations not only allows you to tailor the sliders to your liking but also opens up new flavor profiles that can impress your friends. So, why not give it a go and explore these exciting alternatives? Your taste buds will thank you!

Cooking Tips and Notes for Bang Bang Chicken Sliders

How to achieve the crunchiest coating

For that perfect crunch in your Bang Bang Chicken Sliders, start with a quality breading technique. Use a mix of seasoned flour and panko breadcrumbs for an extra crispy texture. Dredge your chicken first in flour, then dip it in beaten eggs, and finally coat it with the panko mixture. For an even more flavorful finish, add some garlic powder or cayenne to your breadcrumb mix.

Tips on frying safely and evenly

Safety is key while frying. Make sure to use a deep pot and fill it no more than one-third with oil. This will prevent spills and splatters. Heat the oil to around 350°F for optimal frying. It’s also wise to use a food thermometer to ensure the chicken is cooked through, ideally reaching an internal temperature of 165°F. If you’re frying in batches, avoid overcrowding the pan—each piece needs space to fry evenly. Check out this helpful guide from the USDA for more frying safety tips.

Experimenting with these tips will elevate your bang bang chicken sliders recipe into a delicious, crunchy delight!

Serving suggestions for Bang Bang Chicken Sliders

Pairing with sides

When it comes to enjoying your Bang Bang Chicken Sliders, the right side dishes can elevate your meal to a whole new level. Fresh, vibrant flavors often pair beautifully with these spicy sliders. Consider these great options:

Sweet Potato Fries: Their sweetness complements the heat of the sauce perfectly.
Coleslaw: A tangy, crunchy slaw adds a refreshing contrast to the rich chicken.
Vegetable Skewers: Grilled or roasted veggies add a splash of color and nutrients.
Garden Salad: A light salad with a citrus vinaigrette can balance out the heat.

For drinks, think about refreshing iced teas or homemade lemonade—both can cleanse the palate nicely after each bite.

Presentation ideas

Presentation is key, especially if you’re planning to impress! Showcase your bang bang chicken sliders recipe by using:

Wooden Platter: Arrange sliders on a rustic wooden platter for a casual vibe.
Mini Paper Boats: Serve each slider in a paper boat for easy grab-and-go options.
Garnishes: Use fresh herbs, like cilantro or green onions, for a pop of color.

Adding a little effort to how your meal looks can make a huge difference in the overall dining experience. Plus, it’s just fun to make things look good!

For more ideas on slider pairings, check out Epicurious or Food Network!

Time Breakdown for Bang Bang Chicken Sliders

Preparation Time

Getting everything ready for your bang bang chicken sliders recipe is a breeze, taking only about 15 minutes. Gather your ingredients, chop the veggies, and whip up that delicious sauce that gives these sliders their iconic kick.

Cooking Time

Once you’re prepped, it’ll take about 20 minutes to cook the chicken and assemble your sliders. Whether you’re sautéing, grilling, or baking, the aroma will draw everyone into the kitchen.

Total Time

In just 35 minutes, you can turn simple ingredients into mouthwatering sliders everyone will love. Perfect for a quick weeknight dinner or even a fun gathering with friends! If you’re looking for fun ways to elevate your gatherings with more delicious recipes, check out Food Network or Serious Eats for inspiration.

Nutritional Facts for Bang Bang Chicken Sliders

When diving into our Bang Bang Chicken Sliders recipe, understanding the nutritional aspects can help you enjoy them guilt-free. Here’s a friendly breakdown of what to expect:

Calories

Each slider packs in about 280 calories. This makes them a hearty but manageable choice for a meal or snack.

Protein

You’ll be pleased to know that these sliders deliver a robust 25 grams of protein. Great for those looking to fuel their day with wholesome nutrients!

Carbs

With approximately 20 grams of carbs per slider, they are balanced enough to keep your energy levels stable without the dreaded crash.

For more insights, consider checking out sources like the USDA FoodData Central for comprehensive nutritional data. Keeping track of what you eat can really enhance your culinary experience, especially with delightful recipes like this! Enjoy your sliders while staying informed!

FAQs about Bang Bang Chicken Sliders

Can I make these in advance?

Absolutely! Preparing your bang bang chicken sliders recipe in advance can save you time, especially if you’re entertaining guests. You can make the chicken ahead of time—either cooked or uncooked—and keep it in an airtight container in the refrigerator for up to three days. For best flavor, consider marinating the chicken overnight before cooking. You can also prep toppings like slaw and sauces a day in advance. Just assemble the sliders right before serving for optimal freshness.

What can I use instead of chicken?

If you’re looking for a protein alternative, you have plenty of tasty options!

Turkey Bacon: A great substitute for those wanting a lower-fat option.
Plant-based proteins: Look for chicken-style plant-based meat, which can mimic the texture and flavor quite well.
Tofu or tempeh: These can soak up flavors from marinades and provide a satisfying bite.

Experimenting with these alternatives can leave you pleasantly surprised!

Can I bake instead of fry?

Yes, you can! Baking your bang bang chicken sliders is a healthier alternative and still yields delicious results. Preheat your oven to 400°F (200°C), place your chicken on a parchment-lined baking sheet, and bake for about 20-25 minutes, flipping halfway through. For a crispy finish without frying, you can use a light spray of oil.

For more tips on healthy cooking techniques, check out resources like Healthline.

Ultimately, the best part about sliders is their versatility, so feel free to mix and match ingredients and cooking methods to suit your taste!

Conclusion on Bang Bang Chicken Sliders

Why you’ll love making these at home

Making these bang bang chicken sliders at home is a game-changer for your next gathering or weeknight dinner. Not only do they boast a flavor-packed punch with creamy sauces and a crispy texture, but creating them from scratch allows you to personalize every element. Imagine the joy of watching friends and family devour your sliders, knowing you crafted them with love.

These sliders are quick to prepare and perfect for any occasion. Plus, the health-conscious can easily adapt ingredients to fit their dietary needs. Trust us, your home will quickly become the go-to spot for slider nights! For more tips and variations, check out resources like Serious Eats.