Best Fudgy Brownies: Indulgent Homemade Treats You’ll Love
These best fudgy brownies are rich, chocolatey, and perfect for any occasion. Indulge in these homemade treats that everyone will love!
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 24 brownies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
- 1 cup unsalted butter
- 2 cups granulated sugar
- 4 large eggs
- 1 teaspoon vanilla extract
- 1 cup all-purpose flour
- 1 cup unsweetened cocoa powder
- 1 teaspoon salt
- 1 cup chocolate chips
- Preheat your oven to 350°F (175°C) and grease a baking pan.
- Melt the butter in a saucepan over medium heat.
- Remove from heat and stir in sugar, eggs, and vanilla.
- Mix in flour, cocoa, and salt until well combined.
- Fold in chocolate chips.
- Pour the batter into the prepared pan and spread evenly.
- Bake for 25-30 minutes or until a toothpick comes out with a few moist crumbs.
- Allow to cool before cutting into squares.
Notes
- You can add nuts for extra crunch if desired.
- Store leftovers in an airtight container.
Nutrition
- Serving Size: 1 brownie
- Calories: 200
- Sugar: 20g
- Sodium: 150mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 60mg
Keywords: Best Fudgy Brownies, Brownie Recipe, Homemade Brownies