Butterbeer Cookies Conjure Magical Flavor for Indulgent Treats
Butterbeer Cookies evoke the enchanting flavors of a beloved wizarding drink, turning classic elements into delightful treats that conjure feelings of nostalgia and indulgence.
- Prep Time: 20 minutes
- Cook Time: 12 minutes
- Total Time: 32 minutes
- Yield: 24 cookies 1x
- Category: Desserts
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup butter, softened
- 1 cup packed brown sugar
- 3/4 cup granulated sugar
- 2 large eggs
- 2 teaspoons vanilla extract
- 2 teaspoons butterscotch extract
- 3 cups all-purpose flour
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 2 cups butterscotch chips
Instructions
- Preheat your oven to 350°F (175°C).
- In a large bowl, cream together the softened butter, brown sugar, and granulated sugar until smooth.
- Beat in the eggs one at a time, then stir in the vanilla and butterscotch extracts.
- In another bowl, combine the flour, baking soda, and salt.
- Gradually blend the dry ingredients into the wet mixture.
- Fold in the butterscotch chips until evenly dispersed.
- Drop rounded tablespoons of dough onto ungreased baking sheets.
- Bake for 10-12 minutes or until golden brown.
- Let the cookies cool on the baking sheet for a few minutes before transferring them to wire racks.
Notes
- For best results, chill the dough for 30 minutes before baking.
- These cookies can be frozen; just ensure they are well-wrapped before storing.
Nutrition
- Serving Size: 1 cookie
- Calories: 200
- Sugar: 15
- Sodium: 100
- Fat: 10
- Saturated Fat: 6
- Unsaturated Fat: 3
- Trans Fat: 0
- Carbohydrates: 30
- Fiber: 1
- Protein: 2
- Cholesterol: 30
Keywords: Butterbeer, Cookies, Magical Flavor, Indulgent Treats
Find it online: https://www.coozykitchen.com/butterbeer-cookies-conjure/