Cheesy Chicken & Chile Enchiladas: Easy Comfort Food Masterpiece
Indulge in the rich flavors of Cheesy Chicken & Chile Enchiladas, perfect for any comfort food craving.
- Prep Time: 20 minutes
- Cook Time: 25 minutes
- Total Time: 45 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Baking
- Cuisine: Mexican
- Diet: Gluten-Free
Ingredients
Scale
- 2 cups cooked shredded chicken
- 1 cup enchilada sauce
- 1 cup shredded cheese
- 1 cup chopped green chiles
- 8 corn tortillas
Instructions
- Preheat oven to 350°F (175°C).
- In a bowl, mix chicken, enchilada sauce, cheese, and chiles.
- Fill each tortilla with the mixture and roll them up.
- Place rolled tortillas in a baking dish.
- Top with remaining enchilada sauce and cheese.
- Bake for 20-25 minutes until cheese is bubbly.
Notes
- Serve with sour cream and fresh cilantro for added flavor.
- You can use store-bought rotisserie chicken for convenience.
Nutrition
- Serving Size: 2 enchiladas
- Calories: 350
- Sugar: 3g
- Sodium: 600mg
- Fat: 15g
- Saturated Fat: 7g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 25g
- Cholesterol: 70mg
Keywords: Cheesy Chicken, Chile Enchiladas, Comfort Food