Cheesy Potato Crockpot Soup: Easy Comfort Food with Turkey Bacon
Delight in the creamy comfort of Cheesy Potato Crockpot Soup, loaded with turkey bacon for a hearty meal.
- Prep Time: 20 minutes
- Cook Time: 8 hours
- Total Time: 8 hours 20 minutes
- Yield: 6 servings 1x
- Category: Soup
- Method: Crockpot
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 4 large potatoes, peeled and diced
- 1 cup chopped onion
- 3 cloves garlic, minced
- 4 cups chicken broth
- 1 cup shredded cheddar cheese
- 1/2 cup heavy cream
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1 cup turkey bacon, cooked and crumbled
Instructions
- Add potatoes, onion, garlic, and chicken broth to the crockpot.
- Cook on low for 6-8 hours, or until potatoes are tender.
- Stir in cheese and cream, cooking until melted and combined.
- Season with salt and pepper.
- Top with turkey bacon before serving.
Notes
- For a creamier texture, blend part of the soup before adding cheese.
- Feel free to add vegetables like carrots or celery for added nutrition.
Nutrition
- Serving Size: 1 bowl
- Calories: 450
- Sugar: 2g
- Sodium: 800mg
- Fat: 30g
- Saturated Fat: 15g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 5g
- Protein: 15g
- Cholesterol: 70mg
Keywords: Cheesy Potato Crockpot Soup, Comfort Food, Turkey Bacon