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Cheesy Ranch Potatoes and Smoked Sausage: An Easy Comfort Dish

Cheesy Ranch Potatoes and Smoked Sausage

Enjoy the rich flavors of Cheesy Ranch Potatoes and Smoked Sausage with this simple recipe that brings comfort food to a new level.

Ingredients

Scale
  • 1 pound smoked sausage
  • 2 pounds potatoes, diced
  • 1 packet ranch seasoning
  • 2 cups shredded cheddar cheese
  • 1 cup sour cream
  • 1 tablespoon olive oil
  • 1 teaspoon garlic powder

Instructions

  1. Preheat the oven to 400°F (200°C).
  2. In a large bowl, combine the diced potatoes with olive oil, ranch seasoning, and garlic powder.
  3. Add the smoked sausage and mix well.
  4. Transfer the mixture to a baking dish and spread it out evenly.
  5. Bake for 30 minutes or until the potatoes are tender.
  6. Remove from the oven and sprinkle the shredded cheddar cheese on top.
  7. Return to the oven and bake for an additional 10 minutes, or until the cheese is melted and bubbly.

Notes

  • For extra flavor, consider adding chopped green onions before serving.
  • This dish can be prepared ahead of time and baked just before serving.

Nutrition

Keywords: Cheesy Ranch Potatoes, Smoked Sausage, comfort food, easy recipe