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Chewy Chocolate Chip Cookies: The Best Homemade Delight

Chewy Chocolate Chip Cookies

Delve into the comforting world of chewy chocolate chip cookies with this delightful recipe that guarantees homemade goodness.

Ingredients

Scale
  • 1 cup unsalted butter, softened
  • 1 cup granulated sugar
  • 1 cup brown sugar, packed
  • 2 large eggs
  • 2 teaspoons vanilla extract
  • 3 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1 teaspoon salt
  • 2 cups chocolate chips

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. Cream together the butter, granulated sugar, and brown sugar in a large bowl until smooth.
  3. Beat in the eggs one at a time, then stir in the vanilla.
  4. Combine the flour, baking soda, and salt; gradually blend into the creamed mixture.
  5. Fold in the chocolate chips.
  6. Drop by large spoonfuls onto ungreased pans.
  7. Bake for 10 to 12 minutes in the preheated oven, or until edges are nicely browned.

Notes

  • Allow cookies to cool on baking sheets for a few minutes before transferring to wire racks to cool completely.
  • For softer cookies, do not overbake.

Nutrition

Keywords: Chewy Chocolate Chip Cookies, chocolate chip cookies, homemade cookies