Chicken and Wonton Soup: A Cozy, Homemade Comfort Dish
Enjoy a delightful bowl of homemade Chicken and Wonton Soup that’s perfect for any time of the year.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 4 servings 1x
- Category: Soup
- Method: Stovetop
- Cuisine: Asian
- Diet: Gluten-Free
Ingredients
Scale
- 1 pound chicken breast
- 4 cups chicken broth
- 1 cup wonton wrappers
- 1 cup chopped spinach
- 1 tablespoon soy sauce
- 2 teaspoons sesame oil
- 1 teaspoon grated ginger
- 2 green onions, sliced
- 1 clove garlic, minced
Instructions
- In a large pot, bring chicken broth to a boil.
- Add chicken breast and cook until fully cooked, about 15 minutes.
- Remove chicken, shred it, and set aside.
- Add wonton wrappers and cook for 3-4 minutes.
- Stir in spinach, soy sauce, sesame oil, ginger, green onions, and garlic.
- Add shredded chicken back to the pot and cook for another 2 minutes.
- Serve hot and enjoy.
Notes
- For extra flavor, add chili oil or hot sauce.
- Use homemade broth for a richer taste.
Nutrition
- Serving Size: 1 bowl
- Calories: 300
- Sugar: 2g
- Sodium: 800mg
- Fat: 10g
- Saturated Fat: 2g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 3g
- Protein: 25g
- Cholesterol: 70mg
Keywords: Chicken and Wonton Soup, homemade soup, comfort food