Chipotle Ranch Grilled Chicken Burrito: Easy, Flavorful Delight
Discover the delightful flavors of Chipotle Ranch Grilled Chicken Burrito, an easy-to-make dish that satisfies your cravings.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Mexican
- Method: Grilling
- Cuisine: Mexican
- Diet: Gluten-Free
- 2 chicken breasts
- 1 cup chipotle ranch dressing
- 4 large flour tortillas
- 1 cup shredded lettuce
- 1 cup diced tomatoes
- 1 cup shredded cheese
- 1/2 cup black beans
- 1/2 cup corn
- Marinate the chicken in chipotle ranch dressing for at least 30 minutes.
- Grill the chicken on medium heat until fully cooked.
- Slice the grilled chicken into strips.
- Warm the tortillas on the grill for a few seconds on each side.
- Assemble the burritos by adding lettuce, tomatoes, cheese, black beans, corn, and grilled chicken to each tortilla.
- Wrap the tortillas tightly and serve with extra chipotle ranch dressing.
Notes
- For added spice, consider adding jalapeños.
- Feel free to customize ingredients according to your preference.
Nutrition
- Serving Size: 1 burrito
- Calories: 500
- Sugar: 2g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 5g
- Unsaturated Fat: 14g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 8g
- Protein: 30g
- Cholesterol: 90mg
Keywords: Chipotle, Burrito, Grilled Chicken, Ranch Dressing