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Cinnamon Pumpkin Soup: Easy Comfort Food Your Family Will Love

Cinnamon Pumpkin Soup

A warm and delightful soup perfect for autumn, featuring the rich flavors of pumpkin, cinnamon, and other spices.

Ingredients

Scale
  • 2 cups pumpkin puree
  • 1 medium onion, chopped
  • 2 cloves garlic, minced
  • 4 cups vegetable broth
  • 1 teaspoon ground cinnamon
  • 1/2 teaspoon nutmeg
  • 1 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1 cup coconut milk

Instructions

  1. In a large pot, sauté the onion and garlic until translucent.
  2. Add the pumpkin puree, vegetable broth, cinnamon, nutmeg, salt, and pepper.
  3. Bring to a boil, then reduce heat and simmer for 20 minutes.
  4. Stir in the coconut milk and heat through.
  5. Blend the soup until smooth and serve warm.

Notes

  • For a creamier texture, blend longer.
  • Add more spices according to your taste preferences.

Nutrition

Keywords: Cinnamon Pumpkin Soup, pumpkin soup, easy soup recipe