Coconut Ube Rolls: Easy, Indulgent Treats for All Ages
These Coconut Ube Rolls are a delicious and simple dessert that everyone will enjoy.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 12 rolls 1x
- Category: Dessert
- Method: Baking
- Cuisine: Filipino
- Diet: Vegetarian
Ingredients
Scale
- 2 cups all-purpose flour
- 1 cup ube halaya
- 1/2 cup coconut milk
- 1/4 cup sugar
- 1/4 cup butter, melted
- 1 teaspoon baking powder
- 1/2 teaspoon salt
Instructions
- In a bowl, mix together the flour, sugar, baking powder, and salt.
- Add in the ube halaya, coconut milk, and melted butter. Mix until a dough forms.
- Roll the dough into a log and cut into equal pieces.
- Shape each piece into a roll and place on a baking sheet.
- Bake at 350°F for 25-30 minutes or until golden brown.
Notes
- Make sure to use fresh ube halaya for the best flavor.
- These rolls can be served warm or at room temperature.
Nutrition
- Serving Size: 1 roll
- Calories: 150
- Sugar: 5g
- Sodium: 150mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 15mg
Keywords: Coconut Ube Rolls, dessert, treats
Find it online: https://www.coozykitchen.com/coconut-ube-rolls/