Cowboy Stew: Easy Comfort Food with Turkey Bacon and Chicken Ham
Enjoy a delightful recipe for Cowboy Stew featuring savory turkey bacon and chicken ham, perfect for a comforting meal.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Stovetop
- Cuisine: American
- Diet: High Protein
Ingredients
Scale
- 4 slices turkey bacon
- 1 pound chicken ham
- 2 cups diced potatoes
- 1 cup chopped onions
- 2 cups mixed vegetables
- 4 cups chicken broth
- 1 teaspoon garlic powder
- 1 teaspoon paprika
- Salt to taste
- Pepper to taste
Instructions
- In a large pot, cook the turkey bacon until crispy. Remove and crumble it.
- Add chopped onions to the pot and sauté until translucent.
- Stir in diced potatoes and mixed vegetables, cooking for a few minutes.
- Pour in chicken broth and add crumbled bacon, garlic powder, and paprika.
- Season with salt and pepper, then bring to a boil.
- Reduce heat and let simmer until potatoes are tender.
Notes
- This stew is versatile; feel free to add your favorite vegetables or beans.
- For a spicier kick, add some cayenne pepper or hot sauce.
Nutrition
- Serving Size: 1 bowl
- Calories: 350
- Sugar: 3 grams
- Sodium: 800 mg
- Fat: 15 grams
- Saturated Fat: 5 grams
- Unsaturated Fat: 8 grams
- Trans Fat: 0 grams
- Carbohydrates: 40 grams
- Fiber: 5 grams
- Protein: 25 grams
- Cholesterol: 50 mg
Keywords: Cowboy Stew, Comfort Food, Turkey Bacon, Chicken Ham