Crack Chicken Casserole Recipe: Easy Comfort Food with Turkey Bacon
A delicious and comforting casserole made with tender chicken, savory turkey bacon, and rich flavors. Perfect for a cozy meal!
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 6 servings 1x
- Category: Casserole
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 1 pound cooked chicken, shredded
- 6 slices turkey bacon, cooked and crumbled
- 1 cup cream cheese, softened
- 1 cup ranch dressing
- 1 cup shredded cheddar cheese
- 1 cup frozen broccoli, thawed
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon salt
- 1/2 teaspoon black pepper
Instructions
- Preheat your oven to 350°F (175°C).
- In a large mixing bowl, combine shredded chicken, turkey bacon, cream cheese, ranch dressing, cheddar cheese, broccoli, garlic powder, onion powder, salt, and pepper.
- Mix until well combined.
- Transfer the mixture into a greased baking dish.
- Bake for 25-30 minutes, or until heated through and bubbly.
- Let it cool for a few minutes before serving. Enjoy!
Notes
- This casserole can be made ahead of time and stored in the refrigerator before baking.
- Feel free to add your favorite vegetables or spices for extra flavor.
Nutrition
- Serving Size: 1 cup
- Calories: 350
- Sugar: 2g
- Sodium: 800mg
- Fat: 25g
- Saturated Fat: 10g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 2g
- Protein: 25g
- Cholesterol: 70mg
Keywords: Crack Chicken, Casserole, Turkey Bacon, Comfort Food