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Creamy Parmesan Italian Sausage Soup Recipe: The Best Comfort Dish

Creamy Parmesan Italian Sausage Soup Recipe

This Creamy Parmesan Italian Sausage Soup Recipe is the ultimate comfort dish, perfect for chilly days.

Ingredients

Scale
  • 1 pound Italian sausage
  • 1 cup diced onion
  • 2 cloves garlic, minced
  • 4 cups chicken broth
  • 2 cups heavy cream
  • 1 cup grated Parmesan cheese
  • 1 teaspoon Italian seasoning
  • Salt to taste
  • Freshly ground black pepper to taste
  • 2 cups spinach, chopped

Instructions

  1. In a large pot, brown the Italian sausage over medium heat.
  2. Add the diced onion and minced garlic. Sauté until the onion is translucent.
  3. Pour in the chicken broth and bring to a simmer.
  4. Stir in the heavy cream and grated Parmesan cheese, allowing it to melt and blend into the soup.
  5. Add the Italian seasoning, salt, and pepper.
  6. Finally, stir in the chopped spinach and cook until wilted.

Notes

  • This soup can be garnished with additional Parmesan cheese.
  • Use fresh spinach for best results, or substitute with kale.

Nutrition

Keywords: Creamy Parmesan soup, Italian sausage soup, comfort food