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Creamy Scalloped Potatoes with Turkey Bacon and Chicken Ham Delight

Creamy Scalloped Potatoes
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A delicious recipe for creamy scalloped potatoes featuring turkey bacon and chicken ham.

Ingredients

Scale
  • 4 medium potatoes
  • 1 cup heavy cream
  • 1/2 cup shredded cheese
  • 6 slices turkey bacon
  • 1/2 cup diced chicken ham
  • 1 onion, chopped
  • 2 cloves garlic, minced
  • 1 tsp salt
  • 1/2 tsp pepper

Instructions

  1. Preheat the oven to 375°F (190°C).
  2. Slice the potatoes thinly and layer them in a baking dish.
  3. In a skillet, cook the turkey bacon until crispy, then crumble it.
  4. Add the onion and garlic to the skillet and sauté until translucent.
  5. In a bowl, combine the heavy cream, cheese, salt, and pepper.
  6. Pour the cream mixture over the layered potatoes, then add the crumbled bacon and diced chicken ham.
  7. Bake for 45 minutes or until the potatoes are tender and the top is golden.

Notes

  • Let the dish cool for a few minutes before serving.
  • Pair it with a fresh salad for a complete meal.

Nutrition

Keywords: Creamy Scalloped Potatoes, Turkey Bacon, Chicken Ham

Find it online: https://www.coozykitchen.com/creamy-scalloped-potatoes-with-turkey-bacon-and-chicken-ham-delight-2/