Crispy Chinese Honey Garlic Chicken: The Best Easy Recipe for Home Cooks
Crispy Chinese Honey Garlic Chicken is a delightful dish that combines crunchy chicken with a sweet and savory garlic sauce, perfect for home cooks looking to impress.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: 4 servings 1x
- Category: Main Dish
- Method: Pan-frying
- Cuisine: Chinese
- Diet: Non-Vegetarian
Ingredients
Scale
- 1 pound chicken thighs, boneless and skinless
- 1/2 cup all-purpose flour
- 1/4 cup cornstarch
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1/2 cup honey
- 1/4 cup soy sauce
- 4 cloves garlic, minced
- 1 tablespoon sesame oil
- 2 tablespoons vegetable oil
Instructions
- In a bowl, combine flour, cornstarch, salt, and pepper.
- Coat the chicken thighs in the flour mixture.
- In a pan, heat vegetable oil over medium-high heat.
- Add the chicken and cook until golden and crispy, about 5-7 minutes each side.
- In another bowl, mix honey, soy sauce, garlic, and sesame oil.
- Pour the sauce over the chicken in the pan, and simmer for 2-3 minutes until thickened.
- Serve hot with rice or noodles.
Notes
- For extra crunch, double fry the chicken.
- You can add vegetables to the dish for more flavor and nutrients.
Nutrition
- Serving Size: 1 plate
- Calories: 450
- Sugar: 25
- Sodium: 800
- Fat: 15
- Saturated Fat: 3
- Unsaturated Fat: 10
- Trans Fat: 0
- Carbohydrates: 55
- Fiber: 1
- Protein: 30
- Cholesterol: 80
Keywords: Crispy Chinese Honey Garlic Chicken, easy chicken recipe, garlic chicken