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Crock Pot Chicken Pot Pie: Easy Comfort Food for Cozy Nights

Crock Pot Chicken Pot Pie
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Enjoy a warm and hearty Crock Pot Chicken Pot Pie that’s perfect for cozy nights with family and friends.

Ingredients

Scale
  • 1 pound boneless, skinless chicken breasts
  • 1 cup frozen mixed vegetables
  • 1 can cream of chicken soup
  • 1 cup chicken broth
  • 1 onion, chopped
  • 1 teaspoon garlic powder
  • 1 teaspoon thyme
  • 1/2 teaspoon black pepper
  • 1 package refrigerated pie crusts

Instructions

  1. In the Crock Pot, combine the chicken, mixed vegetables, cream of chicken soup, and chicken broth.
  2. Add onion, garlic powder, thyme, and black pepper; stir to combine.
  3. Cover and cook on low for 6-8 hours or until the chicken is cooked through.
  4. Once cooked, shred the chicken and mix it back into the filling.
  5. Roll out the pie crust and place it over the mixture in the Crock Pot.
  6. Cover and cook on high for an additional 30 minutes until the crust is golden.

Notes

  • This dish can be made ahead and frozen before baking.
  • Feel free to customize the vegetables based on your preference.

Nutrition

Keywords: Crock Pot Chicken Pot Pie, Comfort Food, Cozy Nights

Find it online: https://www.coozykitchen.com/crock-pot-chicken-pot-pie-easy-comfort-food-for-cozy-nights/