Crock Pot Hamburger Soup: Easy Comfort Food for Cozy Nights
A hearty and comforting soup perfect for chilly nights, made with ground beef and vegetables in a slow cooker.
- Prep Time: 15 minutes
- Cook Time: 6-8 hours
- Total Time: 6 hours 15 minutes
- Yield: 6 servings 1x
- Category: Soup
- Method: Crock Pot
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 1 pound ground beef
- 1 cup chopped onions
- 2 cups chopped carrots
- 2 cups chopped potatoes
- 1 can (14.5 ounces) diced tomatoes
- 4 cups beef broth
- 1 teaspoon garlic powder
- 1 teaspoon dried oregano
- Salt and pepper to taste
Instructions
- In a skillet, brown the ground beef over medium heat until fully cooked; drain excess fat.
- Add cooked beef and all vegetables to the crock pot.
- Pour in diced tomatoes and beef broth.
- Season with garlic powder, oregano, salt, and pepper.
- Cover and cook on low for 6-8 hours.
- Stir well before serving.
Notes
- For added flavor, consider adding a bay leaf during cooking.
- This soup can be made in advance and stored in the refrigerator.
Nutrition
- Serving Size: 1 bowl
- Calories: 250
- Sugar: 4 g
- Sodium: 600 mg
- Fat: 15 g
- Saturated Fat: 6 g
- Unsaturated Fat: 9 g
- Trans Fat: 0 g
- Carbohydrates: 20 g
- Fiber: 3 g
- Protein: 20 g
- Cholesterol: 70 mg
Keywords: Crock Pot Hamburger Soup, Comfort Food, Soup Recipes