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Easy Cloud Bread Recipe: A Light Snack You’ll Love

Easy Cloud Bread Recipe for a Light Snack

A fluffy and light snack that is easy to make and delightful to eat.

Ingredients

Scale
  • 3 large eggs
  • 3 tablespoons cream cheese
  • 1/4 teaspoon cream of tartar

Instructions

  1. Preheat oven to 300°F (150°C).
  2. Separate the egg whites from yolks.
  3. In a bowl, beat the egg whites and cream of tartar until stiff peaks form.
  4. In another bowl, mix egg yolks with cream cheese.
  5. Gently fold the egg whites into the yolk mixture.
  6. Drop spoonfuls onto a parchment-lined baking sheet.
  7. Bake for 25-30 minutes or until golden.

Notes

  • Serve warm for best texture.
  • Can be topped with avocado or your favorite spread.

Nutrition

Keywords: cloud bread, easy snack, light recipe