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Easy Cream Cheese Pasta Sauce with Turkey Bacon and Spinach Delight

Easy Cream Cheese Pasta Sauce

A delightful and creamy pasta sauce featuring cream cheese, turkey bacon, and fresh spinach, perfect for a quick meal.

Ingredients

Scale
  • 8 ounces cream cheese
  • 4 slices turkey bacon
  • 2 cups fresh spinach
  • 1 teaspoon garlic powder
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1 cup pasta of choice

Instructions

  1. Cook pasta according to package instructions.
  2. In a skillet, cook turkey bacon until crispy, then remove and crumble.
  3. In the same skillet, add spinach and cook until wilted.
  4. Add cream cheese and stir until melted and combined.
  5. Add cooked pasta to the sauce and mix well.
  6. Top with crumbled turkey bacon, salt, and pepper to taste.

Notes

  • Serve immediately for the best flavor.
  • Can substitute regular bacon if desired.

Nutrition

Keywords: Easy Cream Cheese Pasta Sauce, Cream Cheese, Turkey Bacon, Spinach