Easy Low Carb Chicken Casserole with Turkey Bacon Delight
A delicious and healthy low-carb casserole packed with flavors.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Baking
- Cuisine: American
- Diet: Low Carb
Ingredients
Scale
- 2 cups cooked chicken, shredded
- 1 cup turkey bacon, cooked and chopped
- 1 cup cream cheese, softened
- 1/2 cup shredded cheddar cheese
- 1/2 cup broccoli, steamed
- 1/2 cup bell pepper, diced
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- Salt and pepper to taste
Instructions
- Preheat the oven to 350°F (175°C).
- In a large bowl, mix together the cooked chicken, turkey bacon, cream cheese, cheddar cheese, broccoli, bell pepper, garlic powder, onion powder, salt, and pepper until well combined.
- Spread the mixture into a greased baking dish.
- Bake for 25-30 minutes or until the casserole is heated through and slightly golden on top.
- Remove from the oven and let it cool for a few minutes before serving.
Notes
- For added flavor, top with additional cheese before baking.
- This casserole can be made ahead and stored in the refrigerator for easy reheating.
Nutrition
- Serving Size: 1 cup
- Calories: 300
- Sugar: 2g
- Sodium: 600mg
- Fat: 20g
- Saturated Fat: 8g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 3g
- Protein: 25g
- Cholesterol: 70mg
Keywords: Easy Low Carb, Chicken Casserole, Turkey Bacon