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Easy Taco Macaroni: A Delicious Twist with Turkey Bacon and Chicken Ham

Easy Taco Macaroni

A delightful and easy recipe combining pasta with the flavors of tacos, enhanced by turkey bacon and chicken ham.

Ingredients

Scale
  • 8 ounces macaroni
  • 4 slices turkey bacon
  • 1 cup chicken ham, diced
  • 1 cup shredded cheese
  • 1 tablespoon taco seasoning
  • 2 cups water

Instructions

  1. In a large pot, bring water to a boil and cook macaroni according to package instructions.
  2. While the macaroni is cooking, in a separate pan, cook the turkey bacon until crispy, then remove and crumble.
  3. Add the diced chicken ham to the pan and cook until warmed through.
  4. Drain the macaroni and return to the pot. Mix in the cooked ham, crumbled bacon, cheese, and taco seasoning.
  5. Stir until everything is well combined and cheese is melted.
  6. Serve hot and enjoy!

Notes

  • Feel free to add vegetables like bell peppers or onions for extra flavor.
  • This dish can be made ahead and reheated when ready to serve.

Nutrition

Keywords: Easy Taco Macaroni, Taco Pasta, Turkey Bacon, Chicken Ham