Print

Fall Harvest Pasta Salad: Easy Recipe with Turkey Bacon and Chicken Ham

Fall Harvest Pasta Salad

This Fall Harvest Pasta Salad combines the smoky flavor of turkey bacon with the savory taste of chicken ham for a delightful autumn dish.

Ingredients

Scale
  • 8 ounces pasta
  • 4 slices turkey bacon
  • 1 cup chicken ham, diced
  • 1 cup pumpkin, roasted
  • 1/2 cup cranberries
  • 1/4 cup walnuts, chopped
  • 1/2 cup feta cheese, crumbled
  • 1/4 cup olive oil
  • 2 tablespoons balsamic vinegar
  • Salt and pepper to taste

Instructions

  1. Boil the pasta according to package instructions and drain.
  2. In a pan, cook turkey bacon until crispy and crumble.
  3. In a large bowl, combine pasta, turkey bacon, chicken ham, roasted pumpkin, cranberries, walnuts, and feta cheese.
  4. In a separate bowl, whisk together olive oil and balsamic vinegar, then pour over the salad.
  5. Toss to combine, season with salt and pepper, and serve.

Notes

  • Feel free to add seasonal vegetables for extra flavor.
  • This salad can be served warm or cold.

Nutrition

Keywords: Fall Harvest, Pasta Salad, Turkey Bacon, Chicken Ham