French Onion Chicken Orzo Casserole with Turkey Bacon Delight
A delightful chicken casserole featuring the savory flavors of French onion and the richness of turkey bacon.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 6 servings 1x
- Category: Casserole
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
- 1 cup orzo pasta
- 2 cups chicken broth
- 1 cup French onion dip
- 1 pound cooked chicken, shredded
- 4 slices turkey bacon, cooked and crumbled
- 1 cup shredded cheese
- Preheat your oven to 375°F (190°C).
- In a large mixing bowl, combine the orzo, chicken broth, French onion dip, shredded chicken, and crumbled turkey bacon.
- Transfer the mixture to a greased baking dish and top with shredded cheese.
- Bake for 25-30 minutes or until the cheese is bubbly and golden brown.
Notes
- For added flavor, consider using homemade French onion dip.
- This dish can be easily reheated in the oven or microwave.
Nutrition
- Serving Size: 1 cup
- Calories: 350
- Sugar: 2g
- Sodium: 800mg
- Fat: 15g
- Saturated Fat: 6g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 2g
- Protein: 25g
- Cholesterol: 80mg
Keywords: French Onion Chicken Orzo Casserole