A Full English Breakfast is a hearty meal traditionally served in the UK. This easy recipe features turkey bacon and chicken ham for a delicious twist.
Author:Souzan
Prep Time:10 minutes
Cook Time:20 minutes
Total Time:30 minutes
Yield:2 servings 1x
Category:Breakfast
Method:Pan-fried
Cuisine:British
Diet:Low-fat
Ingredients
Scale
2 slices of turkey bacon
2 slices of chicken ham
1 cup of baked beans
2 eggs
2 slices of whole wheat toast
1 tomato, halved
1 cup of mushrooms, sliced
Instructions
In a skillet, cook the turkey bacon and chicken ham over medium heat until crispy.
In the same skillet, add the mushrooms and cook until softened.
While the mushrooms are cooking, prepare the eggs to your liking.
Toast the whole wheat bread.
Serve everything on a plate with baked beans and grilled tomatoes.
Notes
For a healthier option, use organic eggs.
Feel free to add black pudding or sausage.
Nutrition
Serving Size:1 plate
Calories:450
Sugar:5g
Sodium:600mg
Fat:22g
Saturated Fat:7g
Unsaturated Fat:10g
Trans Fat:0g
Carbohydrates:45g
Fiber:6g
Protein:30g
Cholesterol:200mg
Keywords: Full English Breakfast, easy recipe, turkey bacon, chicken ham