Garlic Butter Baked Salmon: The Juicy Recipe You’ll Love
This Garlic Butter Baked Salmon recipe is an easy and delicious way to enjoy salmon, infused with the rich flavors of garlic and butter.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: main dish
- Method: baking
- Cuisine: American
- Diet: paleo
Ingredients
Scale
- 4 fillets salmon
- 1/4 cup unsalted butter
- 4 cloves garlic, minced
- 1 tablespoon lemon juice
- 1 teaspoon dried parsley
- Salt to taste
- Pepper to taste
Instructions
- Preheat the oven to 375°F (190°C).
- In a pan, melt the butter and add the garlic, cooking until fragrant.
- Place salmon fillets on a baking dish and pour the garlic butter mixture over them.
- Drizzle lemon juice, then season with parsley, salt, and pepper.
- Bake for 15-20 minutes or until salmon is cooked through.
- Garnish with additional parsley before serving.
Notes
- For a spicier kick, add red pepper flakes to the garlic butter.
Nutrition
- Serving Size: 1 fillet
- Calories: 350
- Sugar: 1g
- Sodium: 200mg
- Fat: 22g
- Saturated Fat: 10g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 1g
- Fiber: 0g
- Protein: 34g
- Cholesterol: 90mg
Keywords: garlic, butter, baked, salmon, recipe