Garlic Butter Salmon Recipe: Juicy Delight for Home Cooks
Enjoy a delicious and easy-to-make Garlic Butter Salmon recipe that’s perfect for home cooks. This dish is juicy and flavorful, making it a delightful choice for any meal.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Baking
- Cuisine: American
- Diet: Paleo
Ingredients
Scale
- 4 fillets salmon
- 1/2 cup unsalted butter
- 4 cloves garlic, minced
- 1 tablespoon fresh parsley, chopped
- 1 lemon, juiced
- Salt and pepper to taste
Instructions
- Preheat your oven to 375°F (190°C).
- In a skillet, melt the butter over medium heat and add the minced garlic, cooking until fragrant.
- Place salmon fillets in a baking dish and pour the garlic butter over them.
- Add lemon juice, parsley, salt, and pepper on top of the fillets.
- Bake for 15-20 minutes or until the salmon flakes easily with a fork.
- Serve immediately with your favorite sides.
Notes
- For best flavor, use fresh ingredients.
- Adjust the garlic based on your preference for its intensity.
Nutrition
- Serving Size: 1 fillet
- Calories: 350
- Sugar: 0g
- Sodium: 450mg
- Fat: 25g
- Saturated Fat: 15g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 0g
- Fiber: 0g
- Protein: 28g
- Cholesterol: 80mg
Keywords: Garlic Butter Salmon recipe