Garlic Butter Steak Bites: Juicy and Savory Weekend Treat
Delicious garlic butter steak bites that are juicy and savory, perfect for a weekend treat.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Skillet
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 1 pound steak, cut into bite-sized pieces
- 4 tablespoons butter
- 4 cloves garlic, minced
- 1 teaspoon salt
- 1/2 teaspoon pepper
- 1 tablespoon fresh parsley, chopped
Instructions
- In a skillet over medium-high heat, melt 2 tablespoons of butter.
- Add steak bites and season with salt and pepper; cook until browned.
- Add garlic and remaining butter; cook for an additional minute.
- Garnish with parsley before serving.
Notes
- Serve with a side of vegetables or over rice.
- Adjust garlic according to taste.
Nutrition
- Serving Size: 1 cup
- Calories: 300
- Sugar: 0g
- Sodium: 600mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 0g
- Protein: 28g
- Cholesterol: 80mg
Keywords: Garlic Butter Steak Bites, steak, garlic, butter