Garlic Parmesan Chicken and Pasta: Easy Family Favorite Recipe
Delicious and creamy Garlic Parmesan Chicken and Pasta that’s easy to make and a family favorite.
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Stovetop
- Cuisine: Italian
- Diet: Gluten-Free
- 2 cups pasta
- 1 pound chicken breast
- 4 cloves garlic, minced
- 1 cup heavy cream
- 1 cup grated Parmesan cheese
- 2 tablespoons olive oil
- Salt to taste
- Black pepper to taste
- Cook pasta according to package instructions; drain and set aside.
- In a large skillet, heat olive oil over medium heat.
- Add chicken and cook until browned and cooked through.
- Stir in garlic and sauté for 1 minute.
- Add heavy cream and Parmesan cheese; stir until combined.
- Mix in cooked pasta and season with salt and pepper.
- Serve warm.
Notes
- Ensure chicken is fully cooked before serving.
- Add more cheese for extra flavor if desired.
Nutrition
- Serving Size: 1 plate
- Calories: 550
- Sugar: 3g
- Sodium: 600mg
- Fat: 35g
- Saturated Fat: 20g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 2g
- Protein: 30g
- Cholesterol: 120mg
Keywords: Garlic Parmesan Chicken and Pasta