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Glazed Orange Sweet Rolls: The Best Recipe for Homemade Bliss

The Best Glazed Orange Sweet Rolls

Ingredients

Scale
  • 4 cups all-purpose flour
  • 1/4 cup granulated sugar
  • 2 teaspoons instant yeast
  • 1 teaspoon salt
  • 1 cup warm milk
  • 1/4 cup unsalted butter, melted
  • 2 large eggs
  • 1 tablespoon orange zest
  • 1/2 cup powdered sugar
  • 2 tablespoons fresh orange juice

Instructions

  1. In a large bowl, combine flour, sugar, yeast, and salt.
  2. Add warm milk, melted butter, eggs, and orange zest. Mix until a dough forms.
  3. Knead the dough on a floured surface for about 5 minutes.
  4. Place dough in a greased bowl, cover, and let rise for 1 hour.
  5. Roll out the dough and shape into rolls, placing them in a baking dish.
  6. Let the rolls rise for another 30 minutes.
  7. Bake in a preheated oven at 350°F for 25-30 minutes.
  8. Mix powdered sugar and orange juice to create glaze, pour over warm rolls.

Notes

  • For extra flavor, add more orange zest to the glaze.
  • Use whole milk for a richer dough.

Nutrition

Keywords: The Best Glazed Orange Sweet Rolls