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Graduation Cupcakes: Easy Recipes to Celebrate Your Big Day

Graduation Cupcakes

Celebrate your graduation day with these delightful cupcakes that are easy to make and perfect for the occasion.

Ingredients

Scale
  • 1 cup all-purpose flour
  • 1 cup granulated sugar
  • 1/2 cup unsweetened cocoa powder
  • 1/2 cup butter, softened
  • 2 large eggs
  • 1/2 cup milk
  • 1 tsp vanilla extract

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a mixing bowl, cream together the butter and sugar until fluffy.
  3. Add the eggs one at a time, mixing well after each addition.
  4. Stir in the milk and vanilla.
  5. Gradually add the flour and cocoa powder, mixing until just combined.
  6. Fill cupcake liners in a muffin tin with the batter.
  7. Bake for 20-25 minutes or until a toothpick comes out clean.
  8. Let them cool before frosting.

Notes

  • Decorate with colored sprinkles in school colors for a festive touch.
  • These can also be made gluten-free by using a gluten-free flour blend.

Nutrition

Keywords: Graduation Cupcakes, easy cupcake recipes, celebration treats