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Ham and Cheese Croissant Breakfast Casserole Delight with Chicken Ham and Turkey Bacon

Ham and Cheese Croissant Breakfast Casserole Delight

A delicious and easy-to-make casserole featuring croissants, chicken ham, and turkey bacon.

Ingredients

Scale
  • 6 large croissants
  • 1 cup diced chicken ham
  • 1/2 cup diced turkey bacon
  • 4 large eggs
  • 2 cups shredded cheese (cheddar or your choice)
  • 1 cup milk
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a large bowl, whisk together the eggs, milk, salt, and pepper.
  3. Cut the croissants into bite-sized pieces and mix with the chicken ham and turkey bacon.
  4. Place the croissant mixture in a greased baking dish.
  5. Pour the egg mixture over the croissants, ensuring they are well-coated.
  6. Sprinkle the shredded cheese on top.
  7. Bake in the preheated oven for 30-35 minutes or until the casserole is set and the top is golden.

Notes

  • For added flavor, consider adding herbs like chives or parsley.
  • This dish can be prepared a day in advance and baked just before serving.

Nutrition

Keywords: Ham and Cheese, Breakfast Casserole, Croissant, Chicken Ham, Turkey Bacon