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Hamburger Stew Delight: Easy Comfort Food with Turkey Bacon

Hamburger Stew

A delicious and hearty Hamburger Stew recipe featuring turkey bacon for a unique twist.

Ingredients

Scale
  • 1 pound ground beef
  • 4 slices turkey bacon
  • 1 onion, chopped
  • 2 carrots, sliced
  • 2 potatoes, diced
  • 3 cups beef broth
  • 1 can diced tomatoes
  • 1 tablespoon Worcestershire sauce
  • 1 teaspoon garlic powder
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper

Instructions

  1. In a large pot, cook turkey bacon until crispy. Remove and crumble.
  2. In the same pot, add ground beef and cook until browned.
  3. Add onion, carrots, and potatoes; sauté until the vegetables soften.
  4. Pour in beef broth, diced tomatoes, Worcestershire sauce, and seasonings.
  5. Bring to a boil, then reduce heat and let simmer for 30 minutes.
  6. Stir in crumbled turkey bacon before serving.

Notes

  • For added flavor, let the stew sit for an hour before serving.
  • This dish can be adapted with your choice of vegetables.

Nutrition

Keywords: Hamburger Stew, Easy Comfort Food, Turkey Bacon