Healthy Pork Egg Foo Young: Easy Recipe with Chicken Ham and Turkey Bacon
A delicious and healthy twist on the classic Egg Foo Young, featuring pork, chicken ham, and turkey bacon.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: 4 servings 1x
- Category: Main Dish
- Method: Pan-fry
- Cuisine: Asian
- Diet: Low-Carb
- 1 cup shredded pork
- 1/2 cup chicken ham, diced
- 1/2 cup turkey bacon, chopped
- 4 eggs
- 1/4 cup green onions, sliced
- 1/4 cup bell peppers, diced
- 1 tablespoon soy sauce
- 1 tablespoon vegetable oil
- 1/4 teaspoon black pepper
- In a bowl, whisk the eggs with soy sauce and black pepper.
- In a large skillet, heat vegetable oil over medium heat.
- Add the pork, chicken ham, and turkey bacon; cook until browned.
- Stir in the green onions and bell peppers.
- Pour the egg mixture over the meat and vegetables.
- Cook until the eggs are set, flipping as necessary.
- Serve warm with your choice of sauce.
Notes
- For extra flavor, add your favorite spices.
- Customize the vegetables to your liking.
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 1g
- Sodium: 600mg
- Fat: 15g
- Saturated Fat: 4g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 1g
- Protein: 20g
- Cholesterol: 180mg
Keywords: Healthy Pork Egg Foo Young, Egg Foo Young, Healthy Recipes, Pork Recipes