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Honey Mustard Glazed Salmon: A Juicy Delight with Colorful Veggies

Honey Mustard Glazed Salmon with Colorful Veggies
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Indulge in the succulent flavors of Honey Mustard Glazed Salmon paired with a vibrant array of vegetables. This dish is not only delicious but also a feast for the eyes!

Ingredients

Scale
  • 2 salmon fillets
  • 3 tablespoons honey
  • 3 tablespoons Dijon mustard
  • 1 bell pepper, sliced
  • 1 zucchini, sliced
  • 1 cup broccoli florets
  • 2 tablespoons olive oil
  • Salt to taste
  • Black pepper to taste

Instructions

  1. Preheat the oven to 400°F (200°C).
  2. In a small bowl, whisk together honey and Dijon mustard.
  3. Place the salmon fillets on a baking sheet lined with parchment paper.
  4. Brush the honey mustard mixture generously over the salmon.
  5. Arrange the sliced bell pepper, zucchini, and broccoli around the salmon.
  6. Drizzle olive oil over the vegetables and season with salt and black pepper.
  7. Bake in the preheated oven for 15-20 minutes or until the salmon is cooked through.
  8. Serve warm and enjoy!

Notes

  • For extra flavor, marinate the salmon in the honey mustard mixture for 30 minutes before baking.
  • Feel free to substitute the vegetables based on your preference.

Nutrition

Keywords: Honey Mustard Glazed Salmon, salmon, healthy recipes, colorful veggies

Find it online: https://www.coozykitchen.com/honey-mustard-glazed-salmon-a-juicy-delight-with-colorful-veggies/