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Honey Peach Cream Cheese Cupcakes: The Best Summer Delight

The Best Honey Peach Cream Cheese Cupcakes
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Delight in the sweet and creamy flavors of these Honey Peach Cream Cheese Cupcakes, the perfect summer treat.

Ingredients

Scale
  • 1 cup all-purpose flour
  • 1/2 cup cream cheese, softened
  • 1/2 cup honey
  • 2 large eggs
  • 1/2 cup diced ripe peaches
  • 1/4 cup unsalted butter, melted
  • 1 teaspoon vanilla extract
  • 1 teaspoon baking powder
  • 1/4 teaspoon salt

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a bowl, mix together flour, baking powder, and salt.
  3. In a separate bowl, beat cream cheese and honey until smooth. Add eggs, melted butter, and vanilla; mix well.
  4. Gradually add dry ingredients to wet ingredients, stirring until just combined.
  5. Fold in the diced peaches.
  6. Fill cupcake liners with batter, about 2/3 full.
  7. Bake for 18-20 minutes or until a toothpick comes out clean.
  8. Let cool before frosting with cream cheese frosting if desired.

Notes

  • Using ripe peaches enhances the flavor.
  • Consider adding a pinch of cinnamon for added warmth.

Nutrition

Keywords: Honey Peach Cream Cheese Cupcakes, summer dessert, peach cupcakes

Find it online: https://www.coozykitchen.com/honey-peach-cream-cheese-cupcakes-the-best-summer-delight/