Hot Italian Sub Sliders: Juicy Turkey Bacon and Chicken Ham Delight
Enjoy these delicious Hot Italian Sub Sliders, featuring juicy turkey bacon and chicken ham, perfect for a crowd or a cozy night in.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: 12 sliders 1x
- Category: Appetizers
- Method: Baking
- Cuisine: Italian
- Diet: Non-Vegetarian
Ingredients
Scale
- 1 loaf Italian bread
- 8 ounces turkey bacon
- 8 ounces chicken ham
- 1 cup provolone cheese
- 1/2 cup pepperoncini peppers
- 1/4 cup olive oil
- 1 teaspoon Italian seasoning
Instructions
- Preheat your oven to 350°F (175°C).
- Slice the Italian bread in half horizontally and place it on a baking sheet.
- Cook the turkey bacon in a skillet until crispy, then drain on paper towels.
- Layer the turkey bacon, chicken ham, provolone cheese, and pepperoncini peppers on the bottom half of the bread.
- Drizzle olive oil over the layers, sprinkle Italian seasoning, and cover with the top half of the bread.
- Bake in the preheated oven for 15-20 minutes, or until the cheese has melted and the bread is golden brown.
- Remove from the oven, let it cool slightly, and slice into sliders.
Notes
- Feel free to add your favorite veggies or spices to customize your sliders.
- Best served hot for a delicious experience.
Nutrition
- Serving Size: 2 sliders
- Calories: 300
- Sugar: 2g
- Sodium: 800mg
- Fat: 18g
- Saturated Fat: 6g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 1g
- Protein: 18g
- Cholesterol: 60mg
Keywords: Hot Italian Sub Sliders, Turkey Bacon, Chicken Ham, Sliders, Appetizer