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Keto Cheesecake Fluff: Easy Indulgence for Satisfying Cravings

Keto Cheesecake Fluff

A delicious and easy-to-make Keto Cheesecake Fluff that satisfies your cravings.

Ingredients

Scale
  • 8 ounces cream cheese
  • 1 cup heavy whipping cream
  • 1/2 cup powdered erythritol
  • 1 teaspoon vanilla extract
  • 1/4 cup lemon juice

Instructions

  1. In a mixing bowl, beat the cream cheese until smooth.
  2. Add the heavy whipping cream and continue to beat until fluffy.
  3. Mix in the powdered erythritol, vanilla extract, and lemon juice until fully incorporated.
  4. Serve chilled for the best flavor.

Notes

  • For added flavor, fold in some sugar-free chocolate chips.
  • Adjust sweetness to taste by adding more erythritol if necessary.

Nutrition

Keywords: Keto, Cheesecake, Fluff, Dessert, Low Carb